Tea Today in the U.S.A.
There is a great deal of poetry and fine
sentiment in a chest of tea.
Ralph Waldo Emerson
For many years, Americans associated tea with the tyranny of the British,
and very little tea was consumed in the United States. Americans
had their cup of coffee instead.
Ironically enough, it was an Englishman who was
responsible for increasing tea's popularity in the States. In the
summer of 1904, Richard Blechynden, an English colonist living in Calcutta,
traveled to St. Louis for the Louisiana Purchase Exposition. Representing
teas grown in the Far East, Blechynden hoped to popularize hot tea as a
substitute for coffee in America. Brutally hot weather conspired
against Blechynden, however, and the Fair's visitors flocked to the cold
refreshment stands for lemonade and Coca-Cola. Not to be outdone,
the enterprising Brit filled tall glasses with ice cubes and poured hot
tea into them. This cool refreshing drink turned into an instant
sensation. Today, 80% of all the tea drunk in America (about 200
million pounds) is made into iced tea.
Blechyden's "invention" of iced tea was soon followed
by the development of the tea bag, originally made of silk, by American
Thomas Sullivan. This made tea drinking more convenient, and when
tea bags became available in the form of much cheaper paper filters, tea
regained its earlier popularity in the states. Today, the United
States ranks seventh in total tea consumption in the world, behind India,
the Soviet Union, the United Kingdom, Turkey, Japan, and Pakistan.
However, while the people of Qatar drink 8.2 pounds of tea per person each
year- the highest rate in the world- Americans sip only .8 pounds per person,
leaving the U.S. 33rd worldwide on a per capita basis.
Source: The Book Of Tea, John Beilenson, 1989 |